Friday, July 20, 2012

Cheeseburger & Fries Casserole

This easy weeknight meal makes you feel like a kid again. Throw in some chopped pickles and onions to the casserole if you’d like. For extra nutrition, add a side salad.

  • 2 pounds lean ground beef
  • 1 10 3/4-ounce can condensed golden mushroom soup
  • 1 10 3/4-ounce can condensed cheddar cheese soup
  • 1 20-ounce package frozen, crinkle-cut fries
  • Ketchup, mustard, and relish
  • Preheat oven to 350 degrees.
  • Spritz a 9×13 baking pan with non-stick olive oil spray.
  • Cook ground beef in a large skillet until brown.
  • Drain and spoon into baking pan.
  • In a medium bowl, combine condensed soups.
  • Spread over the ground beef.
  • Sprinkle fries over the beef and soup.
  • Bake for 45-55 minutes until the fries are golden.
  • Serve with ketchup, mustard and relish.

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